The redshank (Tringa totanus) is a medium-sized wader that is resident around the coast of Great Britain and is also seen as a summer visitor on inland waters, especially in Scotland and northern England. The birds seen in winter in south-west
Appearance
Redshanks are
up to 28 centimetres (11 inches in length) with long red legs and feet and
longish bills that are redder towards the base. The plumage, which is similar
in males and females, is brown, being darker above than below. In winter the
brown fades to grey. Towards the rear, there are areas of white, including the
hind parts of the wings and a V-shape on the rump that is visible when the bird
is in flight.
Behaviour
The redshank
is a noisy bird, with a strong alarm call and high-pitched whistle, often heard
as the bird takes to the air. The flight is fast and jerky, with shallow
wing-beats. On the ground the redshank is nervous and wary, bobbing its head
and stretching its neck to spot any danger.
Their food
consists mainly of the worms, larvae, molluscs and crustaceans that they find
in the mud, plus insects and spiders from the shore.
Breeding
Redshanks
reach their breeding grounds, which are usually wet meadows, swamps or marshes,
in March-April. They are gregarious birds, so many pairs may be found in close
proximity. The nest is concealed in tussocky grass, being a shallow depression
with a lining of dry vegetation. Both partners build the nest, the male
constructing the base and the female contributing the lining. This is not the
only species in which the man does the donkey work and the woman looks after
the decoration!
The clutch is
usually four eggs, laid at any time from April to June. Incubation takes up to
25 days and is done by both partners. When they hatch, the chicks leave the
nest almost at once and find their own food, guarded by their parents who may
perch on posts and low trees to do so. They fledge at 25 days and are fully
grown at 40 days, when they form groups with other redshanks.
Conservation
The redshank
is on the amber list of threatened species, due to the loss of inland habitat
in recent years, as well as over-grazing of coastal grasslands. However, it is
doing very well in nature reserves.
© John Welford
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